Swimming longfish
By VicentaLakin
Recipe Recommendations
- long fish 400g
- garlic of 4
- oil appropriate amount
- pepper a little
- steamed fish oyster sauce a little
- oyster sauce a little
- salt a little
- chicken essence a little
- sugar a little
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Swimming longfish
1
Garlic go to the skin wash and clean the slices。
2
All the above supplements are mixed and melted in the container。
3
The longfish were bought by others in the kitchen and came back to wash and burn the water。
4
We'll get a hot, long-fished dry water。
5
The boiler is pouring into the oil, it has to be oiled, it has to be added to the garlic。
6
Join the longfish for a few days。
7
If you're in the sauce, you'll be out of fire。
8
Loads can be eaten。