Coarse bread

By VicentaLakin

Coarse bread

Recipe Recommendations

  • flour 200g
  • cornmeal 200g
  • yeast 4g
  • white sugar 10g
  • water 200g

Steps for Coarse bread

  • Make Coarse bread step 0
    1
    200 g flour and 200 g corn paste in the container。
  • Make Coarse bread step 1
    2
    Add 4 grams of yeast 200 grams of summer cold winter water and 10 grams of sugar。
  • Make Coarse bread step 2
    3
    Squeeze to smooth noodles。
  • Make Coarse bread step 3
    4
    Wake up twice as big。
  • Make Coarse bread step 4
    5
    Spread the exhaust。
  • Make Coarse bread step 5
    6
    Cut。
  • Make Coarse bread step 6
    7
    Make a bun。
  • Make Coarse bread step 7
    8
    Get in the pot for 10 minutes and steam for 15 minutes。
  • Make Coarse bread step 8
    9
    The finished chart。

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