Red chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet appropriate amount
- onion appropriate amount
- lemon appropriate amount
- coriander appropriate amount
- ginger appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- passion fruit appropriate amount
- slightly spicy
- pickled
- several hours
- simple
Steps for Red chicken claws
1
Chicken claws clean, half-cut。2
It's 10 minutes cold。
3
The chicken claws extract cool water and dry water, together with peppers, peppers, onions, lemons, salt, old, raw and vinegar. Seal the refrigerator for two hours。