thick pork skin jelly
Ingredients: chicken essence,pigskin,garlic,octagonal,pepper
Recipe Recommendations
- pigskin appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- garlic appropriate amount
- octagonal appropriate amount
Steps for thick pork skin jelly
1
The oil in the pig skin must be cleaned!! You can scrape it with a spoon.
2
1. Pour in a pot of water, with the amount of water you want. If there is more, cook more, and if there is less, cook less. No less than 3 times the amount of pig skin covered. 2. Add the pig skin and various seasonings. 3. Just boil until the water feels sad, for about an hour and a half. 4. Pour into the mold. Observe the surface for oil slick. If there is any, try to clean it up.thick pork skin jelly Make Tips
1. If you want it to be clear, do not add thick soup mix.
2. If you are unsure about the amount of salt, add it a little at a time until it is slightly salty.
3. If you want it clear but with a slight soy sauce color, add