Garlic fried meat
By VicentaLakin
Recipe Recommendations
- garlic leaves appropriate amount
- pork appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- white sugar appropriate amount
- pepper appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Garlic fried meat
1
Pork slices in the sauce。
2
Put a spoon of edible oil and grab it for 10 minutes。
3
Fat slices。
4
Garlic leaves wash。
5
Garlic leaves cut apart from leaves。
6
Garlic cut。
7
The boiler heats up the fat and fat。
8
Change the fire and put the scrawny meat in it until it changes color。
9
Put it in the garlic leaf and fire it a few times。
10
Put a little sugar in it and make a few rounds。
11
I'll put it in the garlic leaf till it's dead。
12
Put in pepper powder。
13
Put the salt in。
14
Put it in the chicken, and it's even。
15
The finished product。