Bones
By VicentaLakin
It's been a long time since I've been uploading the menu. It's been a long time since I've been trying to do it. It's easier to make myself clean than a hotel, but it's easy. I've done a lot of home work. I think there's a lot of good food in the world, but it's not easy to buy noodles, it's hard to buy, it's not easy to learn。
Recipe Recommendations
- big bone 3 pieces
- onion appropriate amount
- pepper appropriate amount
- galangal appropriate amount
- grass fruit appropriate amount
- Angelica dahurica appropriate amount
- bandits appropriate amount
- clove appropriate amount
- octagonal appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for Bones
1
Buys a big bone stick, splits it from the middle, then lets the meat salesman chop it open, and comes back for two hours and soaks blood。
2
The prep, eight horns, peppers, fragrances, veggies, ginger, grassfruit, herbs, the most important bean-meat, lilac, can't make the smell in the hotel without lilac, the fragrance is too heavy, and some of them aren't on the other table。
3
Scrambled, peppered, a little fried, a little fragrance, a little soybean sauce, a little bit of soybean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean。
4
It's about two or three minutes。
5
It's a mess。
6
Burn the bone down to the pressure pan, add a big piece of prepared crumbs, a big onion, garlic and a little bit of garlic, pepper powder, a little bit of sauce, odour, vinegar, wine, a little bit of wine, time to cook the ribs。
7
The electric pressure pan starts, and I've set the sauerkraut pattern。
8
Find a tub of big bones, cut the spices and onions, cut the flowers a little bit, put them straight inside, wait for the pot。
9
The big bones are ready, the chicken is ready before the pot, and then they're in the tub。
10
Bones soup, done。Bones Make Tips
Getting an electric pressure pan ready. It's hard to cook without a pressure pot。