Gin-gin and gum-gill
By VicentaLakin
Recipe Recommendations
- okra 300g
- vegetable oil 1 scoop
- soy sauce 2 spoons
- vinegar 1 spoon
- garlic 10g
- salty and fresh
- mix
- ten minutes
- ordinary
Steps for Gin-gin and gum-gill

1
Autumn is ripe for one minute。
2
Getting cold water。
3
Autumn goes all half。
4
Garlic cut。
5
Autumn code in the plate, pouring in raw, jealous。
6
The cooking plant is hot, and it's fried with garlic。
7
Blow the garlic off and turn the pot on fire。
8
Just pour the fried garlic on the acorn。