Scrambled eggs
By VicentaLakin
# Quick-hand chow # # Eat bitter melons in the summer #。
Recipe Recommendations
- bitter gourd a
- eggs two
- onion half a
- blending oil appropriate amount
- salt a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Scrambled eggs
1
Prepare the raw materials, cut the guacamole in half, remove the inner larvae。
2
Bitter melons, onions。
3
Eggs scattered。
4
Hot pans of oil, fried eggs first。
5
After the eggs are cooked, the spares are available。
6
Scrambled oil, blasted onions。
7
Put in a bitter guacamole。
8
Add a little salt, speed up the water out of the bitter melon, pour in the fried eggs to absorb the water out of the bitter melon。
9
Put the plate out。