Bacon ham pizza
By VicentaLakin
Recipe Recommendations
- bacon appropriate amount
- ham appropriate amount
- shredded cheese appropriate amount
- black pepper sauce appropriate amount
- high-gluten flour 200g
- salt 2g
- yeast 2g
- baking powder 2g
- butter 15g
- onion appropriate amount
- green pepper appropriate amount
- color pepper appropriate amount
Steps for Bacon ham pizza
1
Put 100 grams of water, 200 grams of high powder, 2 grams of salt, 2 grams of yeast, 2 grams of powder, 5 grams of sugar. The start-up and face-to-face process and the placement of 15 grams of butter in a group continued to rub its face for 20 minutes。
2
Put it in the oven and ferment twice as big。
3
Bacon onions shredded。
4
Paprika slices, ham slices, spare。
5
In the pot, a proper amount of butter is put onions。
6
Put the bacon on the double。
7
Get out of the pan。
8
fermented noodles。
9
The noodles were flattened and made into pie and placed in a pizza plate。
10
With a fork。
11
Brush a black pepper sauce, like ketchup and ketchup。
12
Spray a layer of cheese。
13
Put on bacon and onions。
14
Put on a pepper ring。
15
Put the ham on。
16
The last layer of cheese left behind the pictures。
17
Put the oven in 180 degrees for 20 minutes。
18
The finished chart。
19
The finished chart。