Scorch

By VicentaLakin

Scorch
The bouquet tastes like a chewing head, and it tastes so good, it tastes so good

Recipe Recommendations

  • Fresh day lily 500G
  • carrots appropriate amount
  • salt appropriate amount
  • soy sauce 1/3 spoon
  • meat 50g

Steps for Scorch

  • Make Scorch step 0
    1
    Yellow florist has to choose female。
  • Make Scorch step 1
    2
    Pick a pound。
  • Make Scorch step 2
    3
    Cook the pot and boil the water。
  • Make Scorch step 3
    4
    Carrots, cherries。
  • Make Scorch step 4
    5
    Two peppers in hot oil, with veggie fried。
  • Make Scorch step 5
    6
    The meat goes to the side, and the onions blow。
  • Make Scorch step 6
    7
    Join the veggies, turn them up fast, add a proper amount of salt and a little soy sauce。
  • Make Scorch step 7
    8
    Let's get out of here。
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