A little rice porridge
By VicentaLakin
A bit of yellow tea, a little less soup, too lazy to eat. It's good to make a little porridge, a little porridge. There is no love for porridge, but all kinds of children say that rice is the best, and pregnant women eat it after delivery. The local mother didn't drink the rice congee much, did she? Never noticed. It's easy to cook porridge, but red dates are dry, and when the porridge is boiled in half, the porridge tastes like red dates, and it doesn't lose its own taste. The porridge must be mixed, and the porridge must be smooth. After cooking the porridge with electric rice, it became clear. The porridge of the meal, when it's thrown into it, it's out of the question. It's always porridge, and soup floats. But at this point in time, the porridge is even, and it's turned into a dense porridge。
Recipe Recommendations
- Astragalus 8 grams
- Xiaomi 100 grams
- red dates of 8
- sweetening
- cook
- several hours
- simple
Steps for A little rice porridge
1
Materials: 8 grams of yellow tarts, 8 dates of red, 100 grams of milligram。
2
Yellow rinse and soak with water for more than half an hour。
3
Red dates wash off the core。
4
Put yellow rims and millet into the electric rice larvae and add a proper amount of clean water。
5
Cover the lid, choose the porridge function, set an hour。
6
Porridge boiled in half an hour。
7
Put it on red dates, cover it up, keep cooking。
8
It's over。
9
Discover。
10
Spoken evenly along the bottom of the pot。
11
Pop it up, put sugar on it。A little rice porridge Make Tips
Mi can do without cleaning. The rice is ripe and the porridge will not take long, 45-60 minutes. When you eat, you can choose sugar or not。