Old Beijing chicken roll
By VicentaLakin
Make it yourself, healthy and nutritious。
Recipe Recommendations
- flour appropriate amount
- lard appropriate amount
- water appropriate amount
Steps for Old Beijing chicken roll
1
Flour with appropriate quantities of water, graft, graft with appropriate quantities of pig oil, graft。
2
Take a proper amount of small noodles, round them, flat them. A large circle is formed with a crutches。
3
You can put it in the freezer。
4
Pour a little oil in the pot and start a little fire。
5
The cake's cooked。
6
There are a couple of little bubbles in the middle of the pie, and they paint oil on it. Turn over。
7
Cook it up and it'll fill up。
8
Prepare your favorite ingredients: chicken chops, cucumber silk, onions, sweet noodles。
9
Chicken chops, onions, cucumber silk, sweet noodles. Roll it up。
10
Eat。