Two rice cakes
By VicentaLakin
My childhood father's work, trying with memory, is full of glitter, incense, sweetness, satisfaction。
Recipe Recommendations
- glutinous rice flour 250g
- brown sugar 2 tablespoons
- condensed milk Banxiaowan
- sweetening
- fried
- half an hour
- ordinary
Steps for Two rice cakes
1
The rice powder pot。
2
A small group of powders。
3
It's about two centimetres of cake, one by one, and it's going to be blown up in a hot pot。
4
Half of the plate sticky milk is directly eaten。
5
Another pot with half a bowl of fresh water and red sugar will be poured into the other half of the pie to make it sticky, and a pan full of pans。