Egg shrimp sprouts
By VicentaLakin
Recipe Recommendations
- mung bean sprouts 200 grams
- shrimp 50 grams
- eggs second
- salt 3 grams
- thirteen fragrant powder a little
- peanut oil two spoons
- cooking wine a spoonful
- salty and fresh
- fried
- ten minutes
- simple
Steps for Egg shrimp sprouts
1
Green bean sprouts off the head, root。
2
The water in the pot is out of life, one minute after the boiler starts, it's too long, it affects the taste。
3
The water is then poured into the cold water, which is cool. The bean sprouts will be much cleaner。
4
Shrimp, if it's too big, cut it smaller。
5
Put the shrimp. Two eggs in a bowl。
6
The cold sprouts are put in... salt... wine 13 fragrances。
7
It's hot and hot。
8
Go to the sprouts and fry。
9
It's gonna be two minutes before the fire. I'll use the chopsticks with a hot pot。
10
The fire is about to go, the shrimp is ready, the water and nutrition are locked。
11
The finished product。Egg shrimp sprouts Make Tips
It's a very good dish, and if it comes out, it's a failure