Pickled duck eggs
By VicentaLakin
- salty fragrance
- pickled
- ten minutes
- simple
Steps for Pickled duck eggs

1
Slurp water to yogurt so that duck eggs can be washed。
2
Put duck eggs in the mud and roll around。
3
Wear salt again。
4
Load in a clean can。
5
Sealed into the shade for about 20 days in the summer, you can cook and eat。Pickled duck eggs Make Tips
It has to be yellow mud