Honey lemonade

By VicentaLakin

Honey lemonade
It'll fill vitamins, and it'll help sleep

Recipe Recommendations

  • yellow lemon of 2
  • honey appropriate amount
  • salt appropriate amount

Steps for Honey lemonade

  • Make Honey lemonade step 0
    1
    Scratch the lemon for about a minute with rough salt (the family can also eat salt) and immersed in salt water for about 20 minutes。
  • Make Honey lemonade step 1
    2
    The immersed lemon drys the surface water with a paper towel, cuts it into thin pieces (the thinner, the better) and removes the lemon seed with the sharp edge of the knife to prevent bitterness。
  • Make Honey lemonade step 2
    3
    Wash and dry the seals, pour the full bottle with ready honey, and use the bottom
  • Make Honey lemonade step 3
    4
    A piece of lemon tablet is laid, another layer of honey is poured and canned in sequence. When it comes to the jar, a thick layer of honey is sealed off and the air is isolated。
  • Make Honey lemonade step 4
    5
    Put the jar in the fridge, wait patiently for three days, mix it with a spoon, and mix the honey evenly, and enjoy it! Honey lemonade needs to be kept in the fridge after it's finished, probably for a week

    • Honey lemonade Make Tips

    In the production process, it is important to maintain adequate dryness and water insulation so as not to affect the taste of the finished product。

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