Little cabbage
By VicentaLakin
Little cabbage smelt is simple lunch。
Recipe Recommendations
Steps for Little cabbage
1
Foodstuffs: cabbage (cleaned), cabbage (cleaned), rice left。
2
Smelts and cabbage are cut off on the board。
3
The boiler is hot and the silkmelon and the cabbage are fried。
4
Then, the leftover rice is combined and a proper amount of clean water is turned and boiled。
5
Then with a proper measure of salt。
6
A proper amount of flavor。
7
It's just a touch。