Flamingo yeast
By VicentaLakin
Recipe Recommendations
- Dragon fruit
- Apple one
- lemon one
- cool white appropriate amount
- rock sugar appropriate amount
- sweetening
- other
- several hours
- ordinary
Steps for Flamingo yeast

1
One and a half pounds of ice cream。
2
Stirling ice sugar and water。
3
Put it in the barrel, 6 litres of water。
4
Prepare fruit (three flaming nuts, one apple, one lemon)。
5
Apple peels into the basin。
6
Flamingo goes to the skin。
7
Cut into the disk。
8
Remove the skin of the remaining two flaming nuts。
9
同样,Cut into the disk。
10
Lemon goes to the skin。
11
Cut the block。
12
Go seeds。
13
Put the lemon in the bucket。
14
Crush the flamingo。
15
And pour fruit into a barrel。
16
Smuggle。
17
Cover the lid
18
Open the lid twice a day。
19
Three days later, the lid was opened and the barrel was filtered and poured into the bottle。