Red Sugar Triangle
By VicentaLakin
Recipe Recommendations
- Jinshahe high-gluten wheat flour 约400 grams
- yeast 1/2 tsp of
- qingshui appropriate amount
- brown sugar appropriate amount
- flour appropriate amount
- sweet fragrance
- steamed
- several hours
- simple
Steps for Red Sugar Triangle
1
Flour with yeasts, water, smooth noodles, fermentation。
2
fermented noodles。
3
The noodles are drained with long strips, divided into several pieces and as evenly as possible。
4
Take a piece of the face and round it for a few minutes。
5
Pick up the red sugar, add some flour, mix it。
6
Take a nice, loose noodle。
7
I put in the red sugar that mixed flour in the right amount。
8
Squeeze into a triangle。
9
Into the steam pot, again for ten minutes。
10
It's a fire, and it's up there for about 15 minutes。
11
Better than sugar。