Shallots and sesame cakes
Ingredients: salt,black sesame,shallots,eggs,flour,edible oil
Recipe Recommendations
- flour appropriate amount
- eggs appropriate amount
- shallots two
- black sesame appropriate amount
- salt appropriate amount
- edible oil appropriate amount
Steps for Shallots and sesame cakes
1
Prepared ingredients.
2
Put the chopped green onion into the beaten egg mixture.
3
Add the right amount of flour, a little salt and black sesame seeds to make a paste with water.
4
Put a little oil in the pan, pour the batter into the pan and turn it into a round shape.
5
Fry over low heat until golden brown on both sides.