Scorch eggs

By VicentaLakin

Scorch eggs
Eggs smell good, frowned. Tastes good。

Recipe Recommendations

  • asparagus appropriate amount
  • firewood eggs of 5
  • millet pepper one
  • peanut oil appropriate amount
  • garlic slices 1 clove
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Scorch eggs

  • Make Scorch eggs step 0
    1
    Sliced two fingers, garlic slices, little peppers slashed。
  • Make Scorch eggs step 1
    2
    The platinum's water。
  • Make Scorch eggs step 2
    3
    Fireballs scattered。
  • Make Scorch eggs step 3
    4
    It's hot and oily。
  • Make Scorch eggs step 4
    5
    Egg drop。
  • Make Scorch eggs step 5
    6
    Scrambled into big balls。
  • Make Scorch eggs step 6
    7
    A suitable base oil, garlic chips and peppers are added to the pot。
  • Make Scorch eggs step 7
    8
    Put it in。
  • Make Scorch eggs step 8
    9
    Eggs in。
  • Make Scorch eggs step 9
    10
    Appropriate salt, raw smoke。
  • Make Scorch eggs step 10
    11
    Slip the plate。
  • Make Scorch eggs step 11
    12
    The finished product。
  • Make Scorch eggs step 12
    13
    The finished product。

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