Elbow
By VicentaLakin
Recipe Recommendations
- pork joint a
- onion a little
- Jiang a little
- bean paste a spoonful
- Straw mushroom soy sauce a little
- soy sauce a little
- liquor a little
- rock sugar a little
- pepper a little
- fennel of 2
- cinnamon a
- Angelica dahurica a
- grass fruit a
- cumin a little
- geranyl three pieces
- salty fragrance
- stewed
- several hours
- simple
Steps for Elbow
1
First, wash the elbows with fresh water, boil them in the pot, get them out, wash the foam, and shave the fur off the skin。
2
Get the sauce ready。
3
Re-position the packed elbows in the pressure pan, add water, and put all the sauce in the pan。
4
Cover the pan, burn the fire, turn the fire down. The elbows were turned over in the middle of the trip until the soup rotted and the fire shut。
5
The plate is cold。