Garlic eggplant
By VicentaLakin
Recipe Recommendations
- eggplant 500 grams
- garlic appropriate amount
- small red pepper appropriate amount
- soy sauce appropriate amount
- slightly spicy
- steamed
- ten minutes
- simple
Steps for Garlic eggplant
1
The eggplant was washed, the strips were torn, the gear was。
2
Steam the eggplant in the pan for eight minutes。
3
Carpenter cut, garlic made of garlic。
4
It's hot enough oil to pour on garlic and pepper。
5
Fill the garlic with a proper amount of raw, evenly mixed。
6
And pour the mixed sauce on the steamed eggplant。
7
The simple and delicious garlic cheese is ready。