It's cinnamon

By VicentaLakin

It's cinnamon
This twilight has been added to the red sugar and cinnamon, which have a variety of effects, including blood and beauty. It's a nutritious and nutritious cake. This formula applies to a 7-inch tectonic mold。

Recipe Recommendations

  • longan meat 30g
  • brown sugar 26g
  • Wheat flour for Arowana cake 105g
  • qingshui 24g
  • egg yolk of 4
  • water 40g
  • corn oil 40g
  • protein of 4
  • fine sugar 60g

Steps for It's cinnamon

  • Make It
    1
    Get all the material ready。
  • Make It
    2
    Cinnamon is used for a few hours with a fresh bubble, which is filled with water, which is then squeezed out and dried up. And the cinnamon cinnamon will be saved。
  • Make It
    3
    The eggs are separated and the yolk is added to the bowl and dispersed with red sugar (which can be better dissolved without large particles)。
  • Make It
    4
    Water mixed with other parts of the water after dispersing。
  • Make It
    5
    After mixing, add corn oil evenly。
  • Make It
    6
    The goldfish cake uses wheat flour (low-weather flour), the main function of which is to remove blocks from the powder storage process and make the flour more loose。
  • Make It
    7
    (b) Manual egg-cutting instruments to mix flour in a granular form。
  • Make It
    8
    The eggnog is in the bowl, and the sugar is added。
  • Make It
    9
    Separated, it starts with a high-speed shattering state of fish eyebrows and then a third of fine sugar。
  • Make It
    10
    Double the volume with an electric omelet and add a third of the fine sugar. Just hit the wet bubbles。
  • Make It
    11
    A small hook (as shown below) can be pulled from the egg-beater, i.e. a wet hair bubble。
  • Make It
    12
    TAKE A THIRD OF THE PROTEIN CREAM AND PUT IT IN THE PASTE, DRAWING Z WITH A RAZOR, QUICKLY AND EVENLY。
  • Make It
    13
    The first time you're in good shape。
  • Make It
    14
    ALL THE MIXED PASTE WAS THEN POURED INTO THE REMAINING PROTEIN CREAM, AND THE RAZOR PAINTED Z FONTS WERE QUICKLY EVENLY MIXED。
  • Make It
    15
    PUT HALF THE CAKE OUT OF 30 CM SLOWLY INTO THE CHIMPANZEE MOULD, PUT HALF THE CINNAMON DRY
  • Make It
    16
    Put the rest of the cake down, and then evenly put the cinnamon dry on the cake。
  • Make It
    17
    Pre-heated oven mid-level 160 degrees and 50 minutes。
  • Make It
    18
    The baked twirl cake comes out of the oven and it's cool。
  • It's cinnamon Make Tips

    Cinnamon dry can use rum. Baking temperature is a reference. Please adjust to your home oven。