Spicy little fish
By VicentaLakin
Recipe Recommendations
- dried fish 300g
- chili appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- rice wine appropriate amount
- salt appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Spicy little fish
1
Prepare fish drying and use clean water to wash dry asphalt。
2
Chili Chest, ginger garlic backup。
3
It's hot in the pot and it's fried。
4
The fresh pot goes back to fried pepper。
5
Add a fish dry, a proper amount of salt, and a spoon of wine, and a proper amount of fresh water to boil。
6
I'll just have a little bit of life and a pot。
7
Drink up。