Vegetable salad
By VicentaLakin
FRUIT SALADS AND VEGETABLE SALADS, BUT MANY BEAUTIFUL MMS ARE IDEAL FOODS, EVEN THOUGH THEY'RE LITTLE OLD LADIES, BUT I LOVE BEAUTY, AND SOMETIMES I MAKE HEALTHY SALADS TO LOSE WEIGHT. BUT MOST OF THE SALADS THAT WE EAT USUALLY USE WHITE AND THICK SALAD SAUCE ARE DELICIOUS AND SOMETIMES SOUR; IT'S MORE GREASY. THE SALAD I'VE SHARED TODAY, UNLIKE IN THE PAST, IS SALTED SALAD JUICE WITH SOY SAUCE AND SESAME AROMA, A DIM SALTED PERFUME, AND NO SWEET SAUCE, WHICH IS REALLY SO THICK, I MADE TWO BOWLS, AND I DIDN'T HAVE ENOUGH FOOD FOR THREE OF MY FAMILY; I CAN TASTE A FRIEND
Recipe Recommendations
- cucumber 120 grams
- watermelon 250 grams
- carrots 10 grams
- cantaloupes 96 grams
- grilled salad dressing 250ml
Steps for Vegetable salad

1
Get your food and salad juice ready
2
cucumber rinse and slice
3
Carrot washes and cut flowers
4
Hammelon's going to cut the piece
5
Seedless watermelon digs a little ball with a picker
6
We'll mix the cut vegetables and fruits into the bowls
7
This is today's character: the salty salad juice of the sesame
8
Scratch the salad and even the small mouths on the vegetables
9
There's a lot of sesame in there
10
I made two bowls. I didn't eat enoughVegetable salad Make Tips
One, fruits and vegetables can be replaced by their family's favorite two, and this salad juice is more salty than any other salad sauce