Beet root pancakes
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- carrots half a
- eggs two
- green vegetables appropriate amount
- beetroot juice appropriate amount
- oil appropriate amount
- salt a little
- chicken essence a little
- onion an
- salty and fresh
- fried
- half an hour
- simple
Steps for Beet root pancakes
1
The beet root washes the juice with flour and makes pasta。
2
The boiler hotbeds a thin layer of oil, and the face is covered in pancakes。
3
Cut the pancakes into strips。
4
Eggs are spread out in the pan into egg skins。
5
Cut the balls off。
6
Carrots go and wash their skins into thin slices, vegetables wash their parts, onions cut。
7
The hot pot is put in oil and onions are fried with carrots。
8
Join the pie and egg skin for a little bit。
9
Join the cabbage to be cooked, with salted chicken。
10
Loads can be eaten。