Donuts

By VicentaLakin

Donuts
I bought a new iron pot, I had to start with some oily vegetables, and the first thought was a donut

Recipe Recommendations

  • high-gluten flour 200 grams
  • low-gluten flour 50 grams
  • qingshui 110 grams
  • eggs in 1
  • salt 3 grams
  • yeast 3 grams
  • butter 20 grams
  • white sugar 20 grams
  • powdered sugar appropriate amount

Steps for Donuts

  • Make Donuts step 0
    1
    Prepare the raw materials。
  • Make Donuts step 1
    2
    All raw materials except butter were covered with a baker for 30 minutes。
  • Make Donuts step 2
    3
    Add butter to the table and continue rubbing the face for 30 minutes and awake for 10 minutes。
  • Make Donuts step 3
    4
    It's about five millimeters thick。
  • Make Donuts step 4
    5
    Crushing donuts with molds allows the rest of the face to continue rubbing into pieces and crushing the donuts with molds。
  • Make Donuts step 5
    6
    And double the weight of a hard-pressed donut。
  • Make Donuts step 6
    7
    Heated the oil, put the good doughnuts in。
  • Make Donuts step 7
    8
    Both sides of the small fire exploded in yellow。
  • Make Donuts step 8
    9
    Finally put sugar powder on it。
  • Donuts Make Tips

    One, the grill should be covered with oil paper and sticky. A total of 14 squares can be made. 3. When you're going to be sweet, you can use shovels to lean down on the doughnuts so that they don't have white waistlines。