Wildie buns
By VicentaLakin
It's very good to make soup with fresh wild vegetables, dumplings, chills。
Recipe Recommendations
- flour 3 bowls
- pork 1 block
- wild vegetables appropriate amount
- leek appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce 1 scoop
- chicken essence appropriate amount
- yeast powder 4 grams
Steps for Wildie buns
1
The yeast powder is turned on with warm water and added to the flour in the form of flour and fermentation in warmth。
2
Vegetables are cleaned and water is immersed with fresh water for two hours before extracting dry water。
3
Pork cuttin, add soy sauce for a while。
4
Cream wash is clean and shredded。
5
Vegetable cut。
6
Put herbs, veggies, meats in the clean pots, add oil, tastes like soy sauce, salt, chickens to the ground。
7
The noodles are fermented。
8
Scratch the noodles, scratch the strips, cut the agents, and make the cakes。
9
Take a pie, put it in the pie。
10
Packed in big buns。
11
It's all packed。
12
Put it in the steam pan and boil it for 15 minutes。
13
The finished chart。
14
The finished chart。Wildie buns Make Tips
The fire is steaming, the taste is delicious。