Cumin beef pancakes
Ingredients: sesame,flour,peanut oil,boiling water,beef stuffing
Recipe Recommendations
- flour 180g
- beef stuffing 100 grams
- boiling water 约110ml
- sesame a little
- peanut oil a little
Steps for Cumin beef pancakes
1
Add 150g of flour to boiling water and make hot dough. Add the remaining flour according to the hardness of the dough and knead it to make a smooth dough. Wake for 10 minutes.
2
Beef stuffing.
3
Roll the awakened dough into a rectangular sheet of uniform thickness. Brush the sheet with a thin layer of peanut oil and sprinkle with sesame seeds (can be omitted).
4
Put on Beef stuffing.
5
Roll up.
6
Put it vertically.
7
Gently press it into a round cake.
8
Put a small amount of oil in the pan and fry over low heat until golden brown on both sides.