Homemade peach cans
By VicentaLakin
Recipe Recommendations
- peaches of 6
- white sugar appropriate amount
- water appropriate amount
- sweetening
- stewed
- half an hour
- simple
Steps for Homemade peach cans
1
Peach wash。
2
Scratch to skin, cut。
3
A proper amount of water is added to the stainless steel pot, a spoonful of sugar is placed and burned。
4
Join the sliced peach。
5
Cook to the peaches, that's all。
6
Load, strong smell. I wanted another bowl。
7
No additives, color. It's so simple and delicious. It's easy. Try it