Big chicken
By VicentaLakin
Recipe Recommendations
- chicken legs two
- potatoes two
- green pepper two
- black fungus a little
- oil appropriate amount
- Pi County bean paste appropriate amount
- onion a little
- Jiang a little
- geranyl a little
- the pepper a little
- fennel two
- cinnamon a little
- cumin a little
- garlic a little
- Angelica dahurica a little
Steps for Big chicken
1
Prepare food, chicken leg slices, potatoes cut into rollers, green pepper in pieces, blackwood ear bubbles。
2
It's hot, it's hot, it's hot, it's hot。
3
Put it in the soybean sauce and turn it up to color。
4
Join the cut chicken leg, turn it on。
5
It's boiled with water, and it's turned into a fire, and it's covered in a pot。
6
Ten minutes later, the potatoes, the black moor, and then the stew. When the potatoes are ripe, put the pepper in, and it's even. Tastes, soy sauce is salty, and a little salt can be added to the taste。
7
Load。