braised loofah in soy sauce
Ingredients: salt,loofah,MSG,onion,oil,spicy sauce
Recipe Recommendations
Steps for braised loofah in soy sauce

1
Main and auxiliary materials: loofah, green onion, spicy sauce.
2
Peel the towel gourd, wash it, and cut into hob blocks.
3
Raise the pan to heat the oil and saute the chives flowers.
4
Add the spicy sauce and saute until fragrant.
5
Add the loofah and stir fry well.
6
Stir fry until the loofah seedlings collapse, add a little water and simmer for about 1- 2 minutes, until the loofah is cooked.
7
Add MSG to freshen up, and add a little salt to season according to your taste.
8
Serve the pan and plate.