You're a pain in the ass
By VicentaLakin
Recipe Recommendations
- bitter gourd 300 grams
- Long green pepper appropriate amount
- douchi appropriate amount
- soy sauce appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- green onions appropriate amount
- pepper appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for You're a pain in the ass
1
Scratch, water spare。
2
The bean is made of ginger garlic cut off the onions。
3
The oil is 80% hot and it smells like pepper onions。
4
Join the grubs。
5
Drying with bitter melons continues to be fried to Microsoft and put in a small amount of salt mixed。
6
Load。