Red roast wings
By VicentaLakin
Recipe Recommendations
- chicken wings
- onion one
- red pepper a
- green pepper one
- red pepper one
- sesame appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- white vinegar appropriate amount
- sugar appropriate amount
- salt appropriate amount
- pepper appropriate amount
- beer appropriate amount
- chicken essence appropriate amount
- salty and sweet
- stewed
- half an hour
- ordinary
Steps for Red roast wings
1
Prepare the food you need, two blades on your head。
2
The chicken wings were added to the salt, black pepper, and the wine was mixed for a moment。
3
One spoon of vinegar, one spoon of wine, two spoons of raw wine, two spoons of beer, two spoons of platinum oil, and, to a lesser extent, sugar to be replaced with juice。
4
Hot pot refueling the ginger wings to the tan。
5
Fryed wings in the bowl。
6
The onion onion garlic is in the pot。
7
The chicken wings and sauce covered with a lid and boiled (the roasting process has to be cooked a few times)。
8
When the juice is ready, it's going to be boiled on the cap of the red pepper。
9
Put the juice in the chicken。
10
Spray sesame and pepper。
11
The finished chart。
12
The finished chart。