Five peanuts
By VicentaLakin
It's a non-fried peanut rice. We use spice-cooked cooking to make this dish tastes particularly good for the summer。
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Steps for Five peanuts
1
The peanuts were stripped with cold water for about half an hour. Clean up the spare
2
Prepare all the ingredients。
3
The cold-water pot boils all the ingredients salt and the porcelain fire。
4
The turn of fire slows down, and at this point it's important to keep it a little boiling until the peanuts come out。
5
Cover the lid and boil it for about an hour。
6
Taste it. It's based on personal preferences to add salt and vanilla. Then leave him in the pot for a while。