Milk and red tea
By VicentaLakin
Following the last launch of the Internet-based dirty tea, we can unlock a home-made net-based drink to choose the tea floor and milk cover from your own preferences
Recipe Recommendations
- tea appropriate amount
- light cream 50g
- cheese appropriate amount
- white granulated sugar appropriate amount
Steps for Milk and red tea

1
Tea packs or tea leaves are prepared, bubbled with open water and put in a freezer for half an hour (preventing the melting of milk caps and hot tea)。
2
Grape cream with cheese, white sugar/salt, and electric egg beaters within a minute and a half to the extent that they can keep the graft。
3
The fresh cream is carefully added to the cooled tea。4
I'll finish with a nice milk cap and red teaMilk and red tea Make Tips
You can join the Olio or the homemade pearls, add anything you want, and play free