It's cold
By VicentaLakin
They are also known as corrosive skins, which are colourful and rich in proteins and various nutrients, which can be used for cooking, fried, sorghum, boiled soup, smelt, etc., and can be combined with different meats, so they are a good diet. It's just like today's cold corks。
Recipe Recommendations
- Yuba 200 grams
- garlic 3 petals
- Zanthoxylum japonica of 3
- coriander 2 trees
- oil fried chili 1 scoop
- sesame oil few drops
- soy sauce 2 tablespoons
- balsamic vinegar 2 tablespoons
- salt 1 gram
- chicken essence 1 gram
- slightly spicy
- mix
- three-quarters of an hour
- ordinary
Steps for It's cold
1
A spoon of salt and an appropriate amount of hot water is added to the basin, which is immersed in scabs for 25 minutes。
2
bubble-haired mackerel cuts into about 3 cm。
3
It boils water in the pot and boils it。
4
Cooked mackerel two or three times cold water and dry water。
5
Garlic cuttips, chili slices, fragrance slices。
6
The bowl is filled with fried spicy, raw, peanut oil, sesame oil, salt, chicken sperm, and condensed into cool juice。
7
The mackerel is placed in a big bowl, mixed with a finely prepared crumb, and made for 10 minutes。
8
Finally, we put garlic and peppers and fragrance。
9
The finished chart。It's cold Make Tips
1. Insulated bamboo is easily decomposed with open water and too long with cold water, and it is recommended that it be ephemeral and even with warm water. Two or three rounds of cold water are required after a boiler, so that the final taste will be better。