Shrimp string
By VicentaLakin
There's another way to eat shrimp, and it's so tight and fragrance。
Recipe Recommendations
- fresh shrimp appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- millet pepper of 2
- cumin powder appropriate amount
- chili powder appropriate amount
Steps for Shrimp string
1
Sixteen shrimps。
2
Cut the shrimp shaving and pick the shrimp line from section II with toothpicks。
3
Quantified salt, raw, black pepper powder, ginger paste, millipe, dusty。
4
Pickle 20 minutes。
5
Put a bamboo sticker through the tail of the shrimp to the head and a bamboo sticker with two strings. All dressed up. Watch out for the shrimp in the left hand
6
Two faces of oil。
7
It's 180 degrees preheat, medium plate, 200 degrees high and low for 10 minutes。
8
Turn it over in five, six minutes and bake it for another four minutes。
9
Spill it on both sides, pepper powder。
10
The finished product。
11
The finished product。