Porridge
By VicentaLakin
The best choice is to eat bitter melons in the summer, which can cool the heat and cure thirst。
Recipe Recommendations
- bitter gourd art. 1
- egg 2 only
- oil appropriate amount
- salt a little
- chicken powder a little
- pumpkin small amount
- bitter taste
- fried
- ten minutes
- simple
Steps for Porridge
1
Bitter melons are purified。
2
Boiled with salt water, which is too cold to use。
3
Eggs in the bowl with a little steamed pumpkin. Add pumpkin-cooked eggs soft。
4
It's hot, it's fried。
5
Scrambled, scrambled, a little light oil。
6
Out of the pan。