Beer and red meat

By VicentaLakin

Beer and red meat

Recipe Recommendations

With flesh 500G
beer 330ml
soy sauce three scoops
soy sauce a spoonful
rock sugar a
Jiang few slices

salty and sweet
stewed
three-quarters of an hour
ordinary

Steps for Beer and red meat

Make Beer and red meat step 0

1

Skin wash and rinse into the pot。

Make Beer and red meat step 1

2

Put in the ginger。

Make Beer and red meat step 2

3

Put it in the old ones。

Make Beer and red meat step 3

4

The beer is pouring through the meat, the fire is burning, the fire is pouring down, and it's going down and down。

Make Beer and red meat step 4

5

It'll be about 30 minutes, and it'll be edible。

Recipe Categories

Recipe recommendation