Garlic pickles
By VicentaLakin
Red cabbage is my favorite. It's rich in vitamins and minerals. It's red and red
Recipe Recommendations
- red amaranth appropriate amount
- garlic few cloves of
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Garlic pickles
1
Preparation of food items: culinary pick-up of spare leaves, rinsing of garlic to the rinsy。
2
Slice cut。
3
It's hot, it's hot, it's hot, it's hot, it's fragranced。
4
After the fragrance, the fragrance is poured into the fire, and when the raisins become soft, the salt is added to the right amount, and a little chicken is fine。
5
Get out of the pan, get a map。
6
The finished chart。