Squeeze the nectar
By VicentaLakin
I made it out of black wood and veggie. It tastes good. Honey and son love to eat. I'll do it for them next time。
Recipe Recommendations
- Dengjiao 175 grams
- black fungus 5 grams
- shredded pickled mustard 80 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Squeeze the nectar
1
Food products: bellies, black moor (washed with bubble hair) and squeezing。
2
Light peppers go to the seeds and wash them out。
3
Put it on the board。
4
It's rinsed and rinsed into the water pots。
5
It's hot and hot, and it's hot and hot。
6
And then, the black moor and the squeezing roses。
7
Then with a proper measure of salt。
8
A proper amount of flavor。
9
It's just a touch。