Peach can
By VicentaLakin
Recipe Recommendations
- yellow peach appropriate amount
- water appropriate amount
- rock sugar appropriate amount
- sweetening
- cook
- several hours
- simple
Steps for Peach can
1
Peach peel clean。
2
Cut the chunks。
3
The pot is boiled with water, put in walnuts and then added ice sugar。
4
It boils and leaves the foam。
5
Fifteen to twenty minutes to turn off the fire。
6
It can also be sealed in glass cans for a week。Peach can Make Tips
The amount of ice cream you like, the sweet ones you like, the less you don't like。