Red cod
By VicentaLakin
Recipe Recommendations
- Cod two
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- rock sugar appropriate amount
- oil appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- eggs appropriate amount
- flour appropriate amount
- starch appropriate amount
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Red cod
1
Frozen cods are unfrozen and cleaned and made of salt and wine for a while。
2
Get the garlic ready。
3
Flour + starch 1:1 and an egg to the paste。
4
The cod is covered with powdered pans made of gold。
5
I'll put the bottom oil in the ice cream, and then put it in the garlic。
6
It's in raw smoke, vinegar, salt, chicken and proper water, and then in roasted cod stew。
7
It's almost ready to go。
8
I've left a little bit more soup to feed, and fresh soup and smooth cod is the best mix of rice。