Grinded shrimp
By VicentaLakin
Recipe Recommendations
- shrimp half a catty
- garlic appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salty and fresh
- roast
- half an hour
- simple
Steps for Grinded shrimp
1
Ice shrimp washes, subtracts shrimp shrimp feet, cuts the back and removes the line. Salted, wine pickled for 10 minutes。
2
Garlic, onions, ginger chops and olive oil for use。
3
Shrimp after 10 cents of salt, with long back cut open, but not cut off, with a plate covered with tin paper, which is used when the sliced shrimp is emptied and put into the oven。
4
Put the garlic paste down。
5
I added the normal shrimp extra pink pepper and black pepper。6
After preheating the oven, 220 degrees and 20 minutes, heating up and down。
7
It's finished. It's good. You can try it if you eat it。