Taste corn

By VicentaLakin

Taste corn
The summer is so wet that corn collected with corn baked requires a wet soup. Influenza, sexual cold, water-efficient wetting, spleen-capacitation, etc., can be used to excrete, hysteria, etc. If the spleen is cold, it may be useful to use the screech. Corn is required to be urine-friendly and, in the case of arrhythmia, to accelerate the excretion of urine acid. It is only fried gills, because they are not suitable for long-term consumption, and it is easier to store them all. After-fired insects are easier to boil and are lazy to soak. Even if it doesn't bloom, it's good to chew a pint. A little sugar, a little sweet. Take a sip, it's good。

Recipe Recommendations

  • stir-fried barley 50 grams
  • corn silk 10 grams
  • white sugar a little

Steps for Taste corn

  • Make Taste corn step 0
    1
    Material: 50 grams of rice, 10 grams of corn and a little sugar。
  • Make Taste corn step 1
    2
    The rice is washed with water for a little bit of bubble。
  • Make Taste corn step 2
    3
    Corn shaving is also washed with fresh water。
  • Make Taste corn step 3
    4
    Put it in the sand and add fresh water。
  • Make Taste corn step 4
    5
    The fire boils and turns into a small fire, which boils for about 20-30 minutes。
  • Make Taste corn step 5
    6
    Pick up corn shaving, no need。
  • Make Taste corn step 6
    7
    Add sugar, mix it to melt
  • Make Taste corn step 7
    8
    Pour it in, drink it。
  • Taste corn Make Tips

    Half the fried rice can be replaced with raw rice. This soup will be easier to cook if it is replaced with a canteen. The amount of sugar may be added according to its own taste。