Spicy chicken
By VicentaLakin
Recipe Recommendations
- chicken wings of 20
- garlic 6-merous
- onion half a
- Jiang 5 pieces
- pepper a spoonful
- the pepper a spoonful
- octagonal two
- cumin half a spoonful
- rock sugar 1 capsule
- spiced powder a spoonful
- pepper a spoonful
- starch a spoonful
- sesame two spoonfuls
- geranyl 3 tablets
- cooking wine two spoonfuls
- salt a spoonful
- soy sauce a spoonful
- edible oil a bowl
- sesame oil half a spoonful
- chicken essence a little
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy chicken
1
Chicken wings wash, dry water control。
2
Three or two paragraphs. Wash again, control dry。
3
The wings are placed in large bowls, in starch, onion, garlic, ginger, salt, wine, raw, pepper, vanilla, perfume, chicken, a little white sugar, evenly mixed, salted for 1 to 2 hours。
4
Onions of garlic cut to the end, dry chili (cleaning dry water) cut to the small part, go seeds, leave leaves. Pepper pepper, sesame ready。
5
Hot pots pour oil, more, chicken wings when it's seven. The blasts were even, with a small fire blowing up the controlled oil for two minutes, pouring in a large quantity of oil and again. Blast to tar tar reserve。
6
Leave a little oil in the pot。
7
I'll put it like a pepper pepper or something, and then I'll put it in a ginger garlic。
8
Dried red peppers and vanilla leaves, ice cream fried。
9
And when it's fried, it pours into the fried wings, into two spoons of raw smoke, and a little salt and chicken. If you fall into sesame before you go out, you can get out of the pot。
10
The finished product。