Chicken wings with eggplant juice

By VicentaLakin

Chicken wings with eggplant juice
It's a particularly delicious meal because it's got ketchup, it's colorful, it's delicious, it's good for kids

Recipe Recommendations

  • chicken wings 5 rats
  • tomatoes one
  • tomato sauce appropriate amount
  • oyster sauce appropriate amount
  • soy sauce appropriate amount
  • chicken essence appropriate amount
  • cooking wine appropriate amount
  • hot water appropriate amount
  • ginger appropriate amount
  • garlic appropriate amount

Steps for Chicken wings with eggplant juice

  • Make Chicken wings with eggplant juice step 0
    1
    Ready chicken wings。
  • Make Chicken wings with eggplant juice step 1
    2
    The wings are clean, the ginger slices, the garlic is crushed。
  • Make Chicken wings with eggplant juice step 2
    3
    Get another little bowl, pour in raw, pelican oil, tomato sauce, chicken compost. (The tomato sauce is more than the raw platinum oil, because the tomato sauce is raw and the platinum oil has replaced the salt, so try to get enough)。
  • Make Chicken wings with eggplant juice step 3
    4
    The frying pan is hot, and it's in ginger and garlic。
  • Make Chicken wings with eggplant juice step 4
    5
    Put the wings down and fry them on both sides, pour some wine out of the pot。
  • Make Chicken wings with eggplant juice step 5
    6
    It's just the sauce that's just gone down。
  • Make Chicken wings with eggplant juice step 6
    7
    Heated water flooded the wings of the chicken, burned the fires and turned them into fire (remember that sometimes the wings were turned over, each of them was fully coloured and cooked)。
  • Make Chicken wings with eggplant juice step 7
    8
    It's ready, Juice。
  • Make Chicken wings with eggplant juice step 8
    9
    Tomato slices around the plate and the chicken wings are in the middle。
  • Make Chicken wings with eggplant juice step 9
    10
    The finished chart。
  • Chicken wings with eggplant juice Make Tips

    One can add eight cents and a lot of garlic, because we're running out. 2. Remember, in the cooking process, to turn on the wings from time to time, to make them colourful, to watch the fire, not to forget, to make them dry。

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