Sun-dee

By VicentaLakin

Sun-dee
"Skin-up" and "skin-skin-skin." It's like a simple double-skinned milk, but it's a lot of magic. The milk selection, to the ratio, the evaporation time, each home has a different style。

Recipe Recommendations

  • fresh water milk 500ml
  • egg white of 4
  • white granulated sugar 45G
  • Oreo appropriate amount
  • ice cream appropriate amount
  • strawberry appropriate amount
  • blueberry appropriate amount

Steps for Sun-dee

  • Make Sun-dee step 0
    1
    Fresh water and milk fire boiled to heat。
  • Make Sun-dee step 1
    2
    When a little bubble comes out of the pot, it falls into the bowl。
  • Make Sun-dee step 2
    3
    Waiting for the milk surface to form the skin。
  • Make Sun-dee step 3
    4
    Lightly stir up the skin by the bowl with a cake needle or bamboo sticker。
  • Make Sun-dee step 4
    5
    Put the milk out slowly from the tip of the milk and leave it at the bottom of the bowl。
  • Make Sun-dee step 5
    6
    Eggs separate and clear。
  • Make Sun-dee step 6
    7
    Add fine sugar to the egg clean。
  • Make Sun-dee step 7
    8
    Put the milk in the mix。
  • Make Sun-dee step 8
    9
    Equator milk filters bubbles。
  • Make Sun-dee step 9
    10
    Put the protein milk back in a bowl with milk。
  • Make Sun-dee step 10
    11
    Cover the film。
  • Make Sun-dee step 11
    12
    A pot of water is boiled, double-skinned milk is put into the steam pot, the fire evaporates for about 10 minutes, and the custard is shut down for five minutes。
  • Make Sun-dee step 12
    13
    A well-soiled milk can also be eaten with its favorite ice cream or ingredients after it is warm。
  • Sun-dee Make Tips

    the effect of milk/milk/1 with fresh water milk is the best, with higher milk content and easier skinning. 2. small partners who do not find water milk may also be replaced by pure milk with full lipid, which may be at or above the level of 3.8 g/g. leather/1 , a former mini-editor who saw a way to help with milking, said that steaming would be faster and the leather would be thicker, and the partners could try it. 2. the movement of milk pouring out of the skin when the milk is condensed is soft, as the skin is fragile and the whole piece of milk is poured out of the operating table. / yolk/segregated yolk should not be lost, but may be used to make yolks, yolk beans, egg pickles, bread, etc。

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